Spring on a plate.
Thought of you as we drive through Montecito yesterday. Looked like a fabulous party!
Hope you had a fun time in SB!
Perfect spring/summer meal!
This is basically all I want to eat come spring/summer.
Yes! Since the aioli leftovers hold well, I’m just going to keep coming back to it whenever have leftover veggies to eat :)
Roasted jarred/canned artichoke hearts are so so good! This sounds like a lovely dish.
They are such a great cheat! The version in the book (with gochujang!) is a go-to at my house.
I love you. I love Snacking Dinners. I shudder at anything mayo adjacent. But I support this post!! I'll just dip all those veggies in something else. muahhaha.
Bookmarking this for July when its simply too hot to even eat!
Thought of you as we drive through Montecito yesterday. Looked like a fabulous party!
Hope you had a fun time in SB!
Perfect spring/summer meal!
This is basically all I want to eat come spring/summer.
Yes! Since the aioli leftovers hold well, I’m just going to keep coming back to it whenever have leftover veggies to eat :)
Roasted jarred/canned artichoke hearts are so so good! This sounds like a lovely dish.
They are such a great cheat! The version in the book (with gochujang!) is a go-to at my house.
I love you. I love Snacking Dinners. I shudder at anything mayo adjacent. But I support this post!! I'll just dip all those veggies in something else. muahhaha.
Bookmarking this for July when its simply too hot to even eat!