Snacking Dinners
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Chengdu Breakfast for Dinner
All you need is some silken tofu and lots of fun toppings
Oct 6
•
Georgia Freedman
11
11
September 2025
Sweet-Savory Apple-Fig Tart with Gorgonzola and Honey
A seasonal treat to mark the end of summer and the first days of fall
Sep 28
•
Georgia Freedman
12
9
Grilled Peaches with Burrata and Prosciutto
A perfect way to extend the summer just a little bit longer...
Sep 19
•
Georgia Freedman
14
12
August 2025
Summer Tomato Tostadas with Tonnato-White Bean Puree
A perfect no-cook meal for the height of summer produce season
Aug 16
•
Georgia Freedman
17
7
Antipasti Skewers
A Recipe from Alexis de Boschnek's new book Nights and Weekends
Aug 9
•
Georgia Freedman
10
9
Post-Barbecue Nachos
Leftovers from your summer cookout make delicious toppings
Aug 3
•
Georgia Freedman
13
6
Recording: Cooking Demo on TalkShopLive
I went live from my kitchen to demo three recipes from the Snacking Dinners cookbook
Aug 2
•
Georgia Freedman
and
Kate Leahy
4
2
48:38
July 2025
Brown Butter Roasted Radish Toasts
A gorgeous snack from Maria Zizka's The Hostess Handbook
Jul 27
•
Georgia Freedman
18
14
Ham, Cheese & Peach Hand Pies
A perfect snacking meal for parties, lunches—and even breakfasts
Jul 19
•
Georgia Freedman
19
15
Samosa-Tomato Salad with Sizzling Spices and Fresh Herbs
Part hearty salad, part chaat—all delicious!
Jul 13
•
Georgia Freedman
20
17
Roast Cherries and Tomatoes with Ricotta-Yogurt Cream and Lime Zest
A sweet-savory-tangy-spicy dip topped with chile and fresh herbs
Jul 7
•
Georgia Freedman
26
7
Cutting Avocados
Techniques for easy dicing and fancy slicing
Jul 4
•
Georgia Freedman
4:03
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