Snacking Dinners
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Snacking Dinners—the Cookbook
50+ recipes for low-lift, high-reward meals
Nov 12, 2024
•
Georgia Freedman
15
3
Chengdu Breakfast for Dinner
All you need is some silken tofu and lots of fun toppings
Oct 6
•
Georgia Freedman
11
11
Sweet-Savory Apple-Fig Tart with Gorgonzola and Honey
A seasonal treat to mark the end of summer and the first days of fall
Sep 28
•
Georgia Freedman
12
9
Grilled Peaches with Burrata and Prosciutto
A perfect way to extend the summer just a little bit longer...
Sep 19
•
Georgia Freedman
14
12
Summer Tomato Tostadas with Tonnato-White Bean Puree
A perfect no-cook meal for the height of summer produce season
Aug 16
•
Georgia Freedman
17
7
Recipes
View all
Chengdu Breakfast for Dinner
All you need is some silken tofu and lots of fun toppings
Oct 6
•
Georgia Freedman
11
11
Sweet-Savory Apple-Fig Tart with Gorgonzola and Honey
A seasonal treat to mark the end of summer and the first days of fall
Sep 28
•
Georgia Freedman
12
9
Grilled Peaches with Burrata and Prosciutto
A perfect way to extend the summer just a little bit longer...
Sep 19
•
Georgia Freedman
14
12
Summer Tomato Tostadas with Tonnato-White Bean Puree
A perfect no-cook meal for the height of summer produce season
Aug 16
•
Georgia Freedman
17
7
Book News
View all
48:38
Recording: Cooking Demo on TalkShopLive
I went live from my kitchen to demo three recipes from the Snacking Dinners cookbook
Aug 2
•
Georgia Freedman
and
Kate Leahy
4
2
One Amazing Month of Book Events!
And upcoming dates for June–August
May 11
•
Georgia Freedman
4
35:51
Recording of My Live Chat with Ariel of Rel's Recs and Hillary of The New Family Table
We cooked and chatted about everything from our strong opinions about chips to how we organize our many projects and how we use our various Substacks
Apr 25
•
Georgia Freedman
,
Ariel
, and
Hillary Dixler Canavan
4
1
Book Launch Week Preview Recipes
Zuni-inspired celery sticks, shrimp cocktail, and okonomiyaki tater tots
Apr 12
•
Georgia Freedman
9
7
Cooking Videos
View all
48:38
Recording: Cooking Demo on TalkShopLive
I went live from my kitchen to demo three recipes from the Snacking Dinners cookbook
Aug 2
•
Georgia Freedman
and
Kate Leahy
4
2
4:03
Cutting Avocados
Techniques for easy dicing and fancy slicing
Jul 4
•
Georgia Freedman
0:15
Roll-Cut
A great way to prepare foods with good texture and lots of surface area
Jun 5
•
Georgia Freedman
3
Trimming Artichokes
It's really not as hard as you think!
May 4
•
Georgia Freedman
3
2
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